Six Madagascan vanilla sponge cupcakes topped with a rich vanilla buttercream icing, gold flake, sprinkles (not gluten free) & edible glitter.
These cupcakes can be made with flour containing gluten or gluten free flour. The sprinkles are not gluten free and will need to be removed if needed. If you have any allergies, please make us aware on the ordering form. We use a lot of nuts & some of our products that do contain gluten are prepared in the same environment.
Birthday Cupcake allergies: Soya, gluten